Sunday Brunch Menu
5 April 2020
Relax in our cosy and lush setting and indulge in traditional Italian Cuisine.
Our menu changes every week and is a sharing-style concept which requires the participation of the whole table.
( minimum 2 Pax )
Dishes from the à la Carte Menu will be available too.
Marinated Cherry Tomato’s on Crostini V
Parma Ham & Smoked Scamorza Cheese Arancini
Smoked Salmon Salad with Avocado Cream and Fior di Latte Cheese
Stracciatella Cheese with Eggplant Caponata V
Sweet Onion & Green Peas Frittata V
Homemade Gnocchi V
Porcini Mushroom, Gorgonzola Cheese, Saffron
Pan Seared Barramundi Fillet
Sweet Peppers Peperonata, Topinambour Purée
Grilled Beef Striploin Tagliata
Truffle Mashed Potato, Rucola, Shaved Grana Padano
Selection of Italian Cheeses & Homemade Orange Marmalade
Lemon Pannacotta with Balsamic Strawberries
75% Chocolate Parfait with Salted Caramel Sauce
Coffee or Tea
S$48 per person
S$78 with Free Flow of Prosecco, Terre Gaie
White Wine Pinot Grigio or Red Wine Merlot-Cabernet, Veneto
The free-flow is served until 2:30pm.
For our little guests (up to 8 years),
we offer a free Pasta with Pomodoro, Beef Bolognese or Carbonara sauce
whenever their parents order the brunch menu.
All prices are subject to 10% service charge and prevailing government taxes.
Stay tuned for our weekly Sunday Brunch Menu that gets updated every Thursday !