Weekend Brunch Menu
Available Saturdays & Sundays.

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​All Pasta is homemade daily by us, using 00 type flour and semolina from Italy. 

Gluten-Free Pasta is available on request.

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 BRUNCH MENU

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ANTIPASTI 

(served sharing-style)

*

Bruschetta Tonnato, Veal Loin , Tuna Sauce, Capers  

Buffalo Mozzarella, Watermelon, Rocket, Taggiasche Olives, Balsamic Dressing

V Soncino Salad, grilled Vegetables, Stracciatella Cheese, Mint, Lemon Dressing 

Tiger Prawns, Pumpkin Puree, crispy Bacon, Parsley Oil 

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PRIMI

(2 pax: choose one to share /4 pax+: both served sharing-style)

*

 Homemade Tagliatelle con Salsiccia

Pork Sausage, seasonal Vegetables, Roma Tomato, Italian Parsley

or

 V Handmade Ravioli agli Asparagi  

Asparagus, Mascarpone, Pecorino Romano, Parmigiano Reggiano, Basil Pesto, Pine Nuts

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SECONDI

( choose one dish)

*

Salmone 

Pan-fried Salmon (160g), Beurre Blanc Sauce, pink Pepper, French Beans, mashed Potato

or

 Bombetta Pugliese

Pork Neck, Bacon, Provolone Cheese, Seasonal roasted Vegetables, Mustard Sauce

or

Grilled Beef Striploin 160gr AUS/grass-fed

Grilled Tomato, French Fries, Wine sauce

(+18)

or

V Polenta Valdostana 

Fontina Cheese, seasonal Mushrooms, Honey  Chestnuts, black Truffle  

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DOLCI 

(served sharing-style)

*

Torta al Limone

Lemon Cake, Berry Sauce

&

Tipsy Tiramisù

Mascarpone, Rum

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 $68++ pp

per person for food

 

2.5h – hours Free-Flow Drinks options: 

$ 18 - Soft drinks: Coke, Coke Zero, Sprite, Orange, Lime, Apple juice
$ 52 - Aperol Spritz, Gin Tonic, Prosecco Bottega, Pinot Grigio, Chianti Podere, Asahi Super Dry & above

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By the Glass: 

Soft drinks & Juices $6 

Peroni Beer $12 / Pint 

Aperol Spritz $10 / Prosecco Bottega $10 / Gin Tonic $12 /Pinot Grigio & Chianti $12

 

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Our menu is served sharing-style for the whole table (minimum 2 Pax).

​Last Brunch order at 2:00pm.

Free pasta for kids up to 10 years old upon every Brunch menu sold.

 

Saturdays:

The à la carte menu is available until 4pm.

The 2.5hh free-flow is available until 5pm.
 

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All prices are subject to 10% service charge and prevailing government taxes. 03/2025