Festive Dinner Sharing Menu
(min 4 pax)
ANTIPASTI
Stracchino Cheese, home-baked Foccacia Bread, Cherry Tomatoes V
Burratina with Persimmon, Spinach V
Parma Ham (24 months)
Pan-fried Octopus, ‘Nduja Sausage, Chickpeas, Lemon
Mediterranean Lentil Soup with Smoked Bacon
*
MAIN COURSE
Homemade Pappardelle
Long, broad pasta, Venison ragù, Tomato sauce, Fontina Cheese
or
Risotto con Scampi
Argentinian prawns, Tomato Tartare, Basil
or
Homemade Orecchiette V
‘Little ear-shaped pasta, seasonal Mushrooms & Porcini, black Truffle
or
Pan-fried Ocean Trout
Green Asparagus, Peas, Dill Butter Sauce
or
Stewed Lamb Shoulder
Four-Cheese Polenta, Radicchio Trevisano
(add $12)
or
Grilled Beef Tenderloin Foie Gras
Marsala sauce, Garlic Broccolini
(add $25)
*
DESSERTS
Italian Christmas Panettone
served with Mixed Berries, Chantilly Cream, Chocolate, Pistachio Sauce
Classic Tiramisù
S$80++ per person
V = Vegetarian
*
All prices are subject to 10% service charge and prevailing government charges.
The à la carte menu is unavailable on 24th & 25th December 2023.
Please be informed that our menu is designed for sharing amongst the entire table.