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À la Carte Menu

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OUR MOZZARELLA BAR
*
Mozzarella di Bufala V
125gr Buffalo Milk Mozzarella with Cherry Tomatoes & Basil
$27
Bocconcini in Carrozza V
3 x 50gr Buffalo Milk Mozzarella, deep-fried, served with Arrabbiata Sauce
$23
Bocconcini Avocado V
3 x 50gr Buffalo Mozzarella, Avocado Cream with Extra Virgin Olive Oil
$23
Treccia V
250gr Braided Buffalo Milk Mozzarella with Rocket Salad &
"Glassa" Balsamic reduction Sauce
$33
Burratina Affumicata V
125gr Smoked Burrata with Porcini Mushrooms
and Basil Pesto
$28
Burrata Peperonata V
250gr Burrata from Puglia with Sweet Peppers
$35
Burratina Zucca V
125gr Burrata with Roasted Pumpkin & Truffle Sauce
$29
Stracciatella Caponata V
125gr Shredded Cow Milk Mozzarella, Eggplant & Pine Nuts
$28
Stracciatella Pappa al Pomodoro V
125gr Shredded Mozzarella, Bread and Tomato Stew, Basil, Caviaroli Olive Oil Caviar
$28
ANTIPASTI / STARTERS
*
Antipasto Latteria (serves 2 - 3)
150gr Burrata Pugliese with Sweet Peppers, 125gr Buffalo Mozzarella
with Cherry Tomatoes & Basil,
Prosciutto di San Daniele, 18 months aged,
Mortadella “Bologna”, Grana Padano Cheese, Grilled Vegetables and Olives
$60
Fine Italian Cold Cut Platter (serves 2)
Prosciutto di San Daniele, 18 months aged,
Mortadella Bologna, Finocchiona & Sopressata Salami
$35
Prosciutto di Parma
24 months aged
$14 per serving
Prosciutto di San Daniele
18 months aged
$12 per serving
Baked Eggplant "Parmigiana" V
Layered Eggplant with Mozzarella, Parmigiano, Tomato Sauce
$23
Gamberi in Padella
Pan-fried Garlic Prawns with Chickpea Purée
$20
Calamari Fritti
Deep fried Squid served with spicy Arrabbiata Sauce & Mayo Dip
$19
Bruschetta Pomodoro V
Toasted Bread topped with fresh Cherry Tomatoes, Garlic & Oregano
$16
Salad Bowl V
Mesclun Salad, Buffalo Mozzarella Cheese, Olives,
Avocado, Walnuts, Raisins, Cherry Tomatoes, Balsamic Dressing
$20
Soup of the Day
$15
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PRIMI / PASTA
*
Mac & Cheese in a Pumpkin V
Macaroni with mixed Italian Cheeses
$29
Penne al Forno V
Baked Penne with Porcini Mushrooms, Burrata and Smoked Mozzarella
$29
Penne all'Arrabbiata V
Fresh Tomato Sauce with Garlic and Peperoncino
$29
Spaghetti alla Mediterranea
Mixed Seafood (Crab Meat, Clams, Squid, Prawns, Scampi) Spicy Tomato Sauce
$35
Linguine Vongole
Clams, Cherry Tomatoes topped with Sardinian Bottarga (cured fish roe)
$32
Linguine al Granchio
Crab Meat, Mascarpone, creamy Tomato Sauce
$32
Tagliolini con Salsiccia
Homemade Red Tagliolini with Italian Pork Sausage Ragù
$34
Homemade Gnocchi with Porcini Mushrooms V
Truffle Cream Sauce, Cherry Tomatoes
$34
Note:
Our daily homemade pasta and Gnocchi contain fresh eggs.
Gluten free pasta is available on request.
SECONDI / MAINS
*
Grilled Whole Seabass 'Amalfitana'
Homemade Salsa Verde, Lemon, Shallots & Garlic (20-25 min)
$42
Roasted Red Snapper Fillet
Served with Sautéed Tuscan Kale, Smoked Peppers Puttanesca Sauce
$38
200g Grilled Beef Sirloin "Tagliata", Grass-Fed/Australia
Veal Jus, Rucola & Parmigiano, Roasted Potato
$41
200g Grilled Beef Tenderloin Grass-Fed/Australia (20-25 min)
Marsala Wine Sauce, served with Truffle Mashed Potatos & Grilled Vegetables (20-25 min)
$54
(supplement Foie Gras $8)
Slow-Braised Beef Cheek in Red Wine
4-Cheese Polenta, Red Wine Sauce, Rucola & Braised Red Cabbage
$38
Slow Roasted Lamb Shanks
Red Wine Casserole & Chickpeas
$42
Grilled Italian Sausages
Spicy Pork & Cheese Sausage, Potato & Mesclun Salad, Mustard
$30
CONTORNI / SIDE DISHES
*
Grilled Vegetables
$12
Rucola & Tomato Salad with Shaved Grana Padano
$12
Mashed Potato
$10
Roasted Herbs Potato
$10
Sauteed Tuscan Kale with Raisin and Pine Nuts
$12
Truffle Mashed Potato
$12
2nd serving of bread
$4
(1st serving of bread is complimentary)
FORMAGGI, DOLCI & GELATO / DESSERTS
*
Finest Italian Cheese Platter
served with Crackers and homemade Orange Konfit
Grana Padano 16 months (hard cheese, cow) | Gorgonzola Dolce (soft, blue, cow)
Pecorino Romano (hard, sheep) | Smoked Scamorza (semi-soft, cow)
Taleggio (semi-soft, cow)
(selection of 4 cheeses or all five add $4)
S25
Tipsy Tiramisù Cup
Savoiardi Sponge, Mascarpone, Espresso, Rum
(good to share)
$16
Classic Panna Cotta
Madagascar Vanilla, Raspberry Sauce
(good to share)
$16
Handmade Meringue Cake
with Raspberry & Pistachio
(good to share)
$16
Torta Caprese GF
Home-baked Almond and Chocolate cake, Salted Caramel Sauce and Vanilla Gelato
$16
Latteria’s Cheesecake
Buffalo Ricotta Cheese, Lemon, Strawberry Compote, Basil-Coulis,
Scoop of Strawberry Sorbetto
$16
Affogato al Caffè
One scoop of Vanilla gelato with a shot of freshly brewed Espresso coffee
$12
Gelati & Sorbetti
Vanilla, Chocolate, Pistachio, Lemon, Mango
$6 per scoop
Sgroppino Drink (min. 2 Pax)
The ultimate refreshing Venetian digestif Shake
(Lemon Sorbet, Prosecco, Vodka)
$28
V = Vegetarian | GF= Gluten-Free
All prices are subject to 10% service charge and prevailing government taxes.
Last order 10pm.
Cakeage fee S$25 nett.

