Sunday Brunch Menu
11 April 2021
Relax in our cosy and lush setting and indulge in traditional Italian Cuisine.
Our menu changes every week and is a sharing-style concept which requires the participation of the whole table.
( minimum 2 Pax )
Dishes from the à la Carte Menu will be available too.
Buffalo Mozzarella with Marinated Cherry Tomatoes V
Stracciatella Cheese with Roasted Pumpkin and Truffle Paste V
Frittata with Sweet Onion and Artichokes V
Mortadella Ham with Asiago Cheese
Marinated Salmon Salad with Japanese Cucumber, Black Olives
Braised Lamb Shoulder Ragù, Green Peas, Pecorino Romano
Braised Iberico Pork Secreto
Mashed Purple Sweet Potato, Rucola, Red Wine Sauce
Grilled White Escolar Fish Loin
Grilled Zucchini, Bagna Cauda Sauce, Black Olive Soil
Selection of Italian Cheeses with homemade Kumquat Marmalade
Passionfruit Pannacotta with Pineapple Compote and Amaretti
Ricotta Custard Tartlet with Pine Nuts and Raspberry
Coffee or Tea
per person for food, one round of coffee and tea
optional free-flow package of:
- soft drinks, juices, coffee or tea ($10++) S$68++ per person
- Prosecco, house white & red wine, beer and above ($35++) S$93++ per person
- Champagne Duval-LeRoy Premier Cru and above ($60++) S$118++ per person
Last food order at 2:00pm. The free-flow is served until 2:30 pm.
The à la carte menu is available upon request.
Our menu is served sharing-style for the whole table.
Free pasta for kids up to 10 years old upon every Brunch menu sold.
All prices are subject to 10% service charge and prevailing government taxes.
Stay tuned for our weekly Sunday Brunch Menu that gets updated every Thursday !