Sunday Brunch Menu
5 July 2020
Relax in our cosy and lush setting and indulge in traditional Italian Cuisine.
Our menu changes every week and is a sharing-style concept which requires the participation of the whole table.
( minimum 2 Pax )
Dishes from the à la Carte Menu will be available too.
STARTERS
*
Stracciatella Cheese with Pappa al Pomodoro V
Buffalo Milk Mozzarella with Sweet Pepperonata V
Sweet Onion & Zucchini Frittata V
Fusilli Pasta Salad with White Wine Vinaigrette and Prosciutto Cotto
Smoked Salmon with Fior di Latte Cheese on Crostino
MAINS
*
Risotto all’anatra affumicata V
Smoked Duck Breast Risotto, Smoked Scarmoza Cheese, Red Chicory
Cacciucco
Mix Seafood in Tomato Stew, Cherry Tomatoes, Basil
Sous Vide Australia Beef Brisket
Truffle Mashed Potato, Rucola, Shaved Grana Padano
DESSERTS
*
Lemon Panna Cotta with Balsamic Strawberries
70% Chocolate Parfait with Salted Caramel Sauce
Classic Tiramisù
Coffee or Tea
S$48 per person
S$78 with Free Flow
Prosecco, Terre Gaie
White Wine Pinot Grigio or Red Wine Merlot-Cabernet, Veneto
The free-flow is served until 2:30pm.
For our little guests (up to 8 years),
we offer a free Pasta with Pomodoro, Beef Bolognese or Carbonara sauce
whenever their parents order the brunch menu.
All prices are subject to 10% service charge and prevailing government taxes.
Stay tuned for our weekly Sunday Brunch Menu that gets updated every Thursday !