Sunday Brunch Menu
Available during the month of December 2024.

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APPETISERS 

(served shared-style)

*

V Smoked Burrata, mashed Pumpkin, Rocket Salad

Bruschetta, with ‘Nduja Calabrian Sausage, Buffalo Mozzarella Cheese

Parma Ham, (24 months) Pears cooked in white Wine & Cinnamon, Vanilla

V Mesclun Salad, Pomegranate, Fennel, Avocado, Parmigiano Reggiano

Cauliflower Soup, Parsley Oil, Croutons

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PRIMO

(2 pax: choose one to share /4 pax+: both served sharing-style)

*

Maccheroni

Beef & Bacon Ragù, red Wine, Tomato Sauce

or

V Risotto con Taleggio & Castagne

Chestnuts with Honey, Rum

 

SECONDO

(each guest to choose a main)

*

Berkshire Pork Chop

Pizzaiola Sauce, stewed Lentils

or

Pan-Fried Red Snapper Fillet

Tomatoes, Chantarelle Mushrooms, green Asparagus, Butter

or

Grilled Beef Sirloin Tagliata

Grilled Vegetables, black Pepper Sauce

or

V Poached Eggs

Spinach, Topinambur Sauce, black Winter Truffle

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DOLCI 

(served sharing-style)

*

Panettone

Italian Christmas Cake, Hot Chocolate

&

Home-Baked Tartlet

Lemon Custard

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 $68++ pp

per person for food, one round of coffee/tea

 

2.5 – hours Free-Flow Drinks options: 

$ 18 - Soft drinks: Coke, Coke Zero, Sprite, Orange, Lime, Apple juice
$ 52 - Prosecco Bottega, Pinot Grigio, Chianti Podere, Asahi Super Dry and above

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By the Glass: 

Soft drinks & Juices $6 

Peroni Beer $12 / Pint 

Prosecco Bottega $10 /Pinot Grigio & Chianti S$12

 

​Last food order at 2:00pm.

The à la carte menu is available upon request.

Our menu is served sharing-style for the whole table.

 

Free pasta for kids up to 10 years old upon every Brunch menu sold.

 

All prices are subject to 10% service charge and prevailing government taxes.