ANTIPASTI
*
V Stracciatella Cheese, Pappa al Pomodoro, Rocket Salad
Boiled Egg “Tonnato”, Tuna-Anchovies Mayonnaise, Parsley, Osietra Caviar
Roast Beef Carpaccio, white Asparagus, Soncino Salad, sliced Parmigiano, Balsamico Dressing
V Fennel Salad, Orange, Olives, Walnut, Lemon Dressing
V Mixed Mushrooms & Porcini Soup, black Truffle, Ricotta Cheese, Crouton
PRIMI
*
Homemade Lasagne
Beef & Pork Ragù alla Bolognese
or
V Saffron Risotto
Gorgonzola Cheese, Spinach Pesto
SECONDI
Pan-fried Salmon
Pink Pepper, creamy Potatoes, Broccolini
or
Herb Crusted Lamb Rack
Sicilian Caponata, Mustard Sauce
or
V Latteria’s Cheese Platter
4 selections of Italian DOP Chesses
or
Grilled Beef Tenderloin
wrapped in Bacon, Garlic-Lemon Butter,
mashed Potatoes, roasted Baby Onions
(AUS/grass-fed, add $20)
DOLCI
*
Tipsy Tiramisù Mascaropone, Rum, Savoiardi Biscuits
&
Traditional Italian Colomba Easter Cake
Coffee or Tea
*
S$78++ pp
2.5 hrs Free-Flow Package
Soft drinks and Juices $18++
Prosecco Bottega | Pinot Grigio Antinori | Chianti Podere | Peroni beer $52++
By the Glass
Soft Drinks, juices $6++
Prosecco Bottega $10++
Peroni Beer , Pinot Grigio Antinori & Chianti Podere $12++
Our menu is served sharing-style for the whole table.
The à la carte menu will be available on request.
Last brunch order at 2:00pm, free-flow until 2:30pm.
All prices are subject to 10% service charge and prevailing government charges.
juices, coffee / tea