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Hari Raya Brunch 

Served on Friday, 31 July and Sunday, 2 August 2020

 

Selamat, Hari Raya

Gather your closest loved ones and enjoy the festivities with this specially crafted brunch featuring an array of your favourite Italian classics.

 

B R U N C H   M E N U

(no pork / no lard)

STARTERS 

*

Stracciatella Cheese with Pappa al Pomodoro V
Burratina Cheese with Pesto and Grilled Zucchini V
Sweet Onions & Green Peas Frittata V

Smoked Duck Breast Salad with Taggiasche Olives and Buffalo Mozzarella

Smoked Salmon with Mascarpone Cheese on Crostini

Oven Baked Eggplant Parmigiana                                MAINS 

*

Risotto alla Zucca V

Roasted Pumpkin, Truffle Mascarpone, Pumpkin Seeds

Grilled Swordfish Loin
Basil-Lemon Butter Sauce, Sweet Peperonata

Sous Vide cooked Australian Beef Brisket

Rosemary Mashed Potato, Rucola Salad, Smoked Truffle Veal Jus

DESSERTS 

*

Classic Pannacotta with Passionfruit Coulis and Raspberry

White Chocolate and Basil Mousse, Strawberry Compote

Tipsy Tiramisù

Coffee or Tea

 

 S$48 per person for food, one round of coffee and tea

 S$5- soft drinks, juices, coffee and tea

S$83 - Prosecco, house white & red wine, beer and above

S$108 - Champagne Duval-LeRoy Premier Cru and above

We offer a free pasta for kids up to 10 yrs old upon every sold brunch menu.

Our menu is served sharing-style for the whole table.

The à la carte menu is available upon request.

The free-flow is served until 2:30pm.

 

All prices are subject to 10% service charge and prevailing government taxes.

 

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