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Set Lunch Menu

Mondays  to Fridays excluding Public Holidays

 

STARTERS 

*

Mixed Green Salad  V

Balsamic Dressing, Red Onion, Sweet Bell Peppers, Buffalo Mozzarella

15

or

Soup of the Day  V

15

or

Stracciatella Cheese 'Pappa al Pomodoro'  V

San Marzano Tomato Stew, bread 

15

Pastas & Mains

Spaghetti Carbonara

Smoked Pancetta Bacon, Egg Yolk, Black Pepper, Parmigiano Cheese

18

Linguine ai Gamberi

White Wine Sauce, Chilli, Cherry Tomatoes, Tiger Prawns, Italian Parsley

18

Penne alla Norma V

Eggplant, San Marzano Tomato Sauce, Basil, Buffalo Mozzarella

18

Daily Special Pasta / Risotto

20

Grilled Organic Barramundi Fillet

Saffron-Capers Butter Sauce, Marinated Tomato Salad, Squid Ink Crumbles

20

Boneless Chicken Leg 'alla Parmigiana'

Baked with Asiago Cheese and Tomato Sauce,

Roasted Pumpkin

20

Grilled Beef Sirloin Steak 'Tagliata' (AUS/Grass-Fed)

Rosemary Mashed Potato, Porcini Mushrooms, Veal Jus, Rucola

25

(supplement $6 on Set)

 

DESSERTS 

*

Classic Tiramisù

5

or

Ice Cream (1 Scoop)

Vanilla, Chocolate or Pistachio

5

or

Lemon Sorbet (1 Scoop)

5

 

$30++ - Courses: Starter + Pasta / Main

$33++ 3 Courses: Starter + Pasta / Main + Dessert

Add a Soft Drink / Juice 4  

or

A Glass of House Pour Wine / Draft Beer 8

 

2nd serve of bread / 4

 

All prices are subject to 10% service charge and prevailing government taxes.