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Happy Birthday, Singapore!

 Sunday, 9th and Monday, 10th August 2020

 

Gather your closest loved ones and celebrate with us Singapore's 55th National Day!

We offer a specially crafted brunch featuring an array of your favourite Italian classics.

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B R U N C H   M E N U

STARTERS 

*

Stracciatella Cheese with Pappa al Pomodoro V
Crispy Involtini Primavera filled with Forest mushrooms and Mascarpone Cheese V
Torta Salata filled with Potatoes and Ricotta Cheese V
Australian Wagyu Beef Carpaccio with Black Garlic Aioli

Oyster and Asparagus Frittata

Oven Baked Eggplant Parmigiana                                MAINS 

*

Homemade Tagliolini with Chili Crab Ragù and Crispy Soft Shell Crab 

Grilled Skate Fillet with Smoked & Spicy Arrabbiata Sauce
Sous Vide cooked Organic Chicken Breast with Plancha Risotto and Fresh Crunchy Salad

DESSERTS 

*

Mango Pannacotta with Coconut Granita, Pomelo and Mango Compote

Homemade Profiteroles filled with Vanilla Custard topped with Chicken Floss

Raspberry Cheesecake

Coffee or Tea

 

 S$58 per person for food, one round of coffee and tea

 S$6- soft drinks, juices, coffee and tea

S$93 - Prosecco, house white & red wine, beer and above

S$118 - Champagne Duval-LeRoy Premier Cru and above

We offer a free pasta for kids up to 10 yrs old upon every sold brunch menu.

Our menu is served sharing-style for the whole table.

The à la carte menu is available upon request.

The free-flow is served until 2:30pm.

 

All prices are subject to 10% service charge and prevailing government taxes.

 

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