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STARTERS

*

Grilled white Asparagus, Anchovy Sauce, Soncino Salad, Hazelnuts

Pan Brioche Burratina Cheese, Sea Urchin, Frisee’ Salad

Tomato Arancini, Scamorza Cheese, Parma Ham, Provolone Fondue

V Mesclun Salad, Heirloom Tomato, Buffalo Mozzarella, grilled Zucchini, green Olives, Mint

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FIRST COURSE 

*

Fagottini

 Homemade Ravioli filled with Tiger Prawns & Potato, Tomato Coulis, black Garlic
or

Green Bean Risotto

Stracciatella Cheese, Lemon Zest, sun-dried Tomatoes

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SECOND COURSE 

*

Pan fried Halibut

 Saffron sauce, Broccolini, creamy Lemon mashed Cauliflower

or

Lamb Loin (AUS)
 roasted Pumpkin, sauteed Spinach, Garlic, mixed Berry Sauce

or

Grilled Waygu Beef Striploin MB 4-7 (160g) 

Mashed Potato, Butter Carrots, Red Wine Sauce

(add 20)

or

V Ratatouille

Tomato, Green Zucchini, Eggplant, Smoked Burrata, Basil Sauce

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DESSERT

*

 “Mother’s Day” Tarte​

Strawberry Mousse

 

Coffee or Tea

 

 served from 12pm to 2:30pm | $78++ pp

per person for food, one round of coffee/tea

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2 -  Hour Free Flow Options:​

$18 - Soft drinks: Coke, Coke Zero, Sprite, Orange, Lime, Apple Juice

$ 52 - Aperol Spritz, Gin Tonic, Prosecco Bottega, Pinot Grigio, Chianti Podere, Asahi Super Dry & above

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By the Glass:

Soft drinks & Juices $6 | Peroni Beer Draft $12 / Pint

Aperol Spritz $10 | Prosecco Bottega $10 | Gin Tonic $12 | Pinot Grigio & Chianti $12

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Last brunch order at 2:00pm.

Our menu is served sharing-style for the whole table.

Our à la carte menu is available alongside the brunch menu.

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Saturdays:

Enjoy 2 hours of free-flow drinks available until 5pm, with a limited à la carte selection served until 4pm.

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All prices are subject to 10% service charge and prevailing government taxes.

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Happy Mother's Day from all of us at Latteria