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Organic Wine Tasting Dinner:

Be wowed by these organic Ciù Ciù Wines

21st June 2019 | 7pm

Ciu Ciu.PNG

One of Italy’s hidden gems is the Marche region,

which has historically played third fiddle to its more popular neighbors, Tuscany and Umbria.


Much of this beautiful region which stretches around 200km along the Adriatic coast in Italy’s centre, with unforgettable beaches and stunning cliffs, including its deeply traditional food - is blessed with bounty from the farmland, breath-taking mountains and sea.


Le Marche produces a varied, seasonal cuisine and truly distinctive wines. 


Join us for an organic Ciù Ciù wine tasting over a traditional 4-course Italian dinner at Latteria,

hosted by brand ambassador Fion Leung and in cooperation with Wine List Asia.

Book and pay for this event online 

to enjoy a special price of S$88 NETT per person instead of S$88++.

Marche Region.jpg


Welcome Canapés

Olive Ascolane

Buffalo Mozzarella Cheese with Cherry Tomato Crostini

   Falerio "Oris" ORGANIC IGT 2018



Yellow Fin Hamachi Tartare

Raspberry Vinaigrette, Stracciatella Cheese, Ikura

Verdicchio dei Castelli di Jesi "Arbinus" ORGANIC DOC 2018


 Homemade Rosemary Tagliatelle

Braised Beef Cheek Ragù, Grana Padano, Summer Black Truffle

Rosso Piceno “Bacchus” ORGANIC DOC 2018


 Sous Vide Duck Breast

Quinoa, Foie Gras Catalana, Blood Orange Duck Jus

Rosso Piceno Superiore "Gotico" ORGANIC DOC 2015


 Cheese Platter

Formaggio di Fossa di Sogliano, Pecorino dei Monti Sibillini

Rosso Marche "Oppidum" ORGANIC IGT 2014


Piccola Pasticceria

Coffee or Tea



($88Nett for online reservations!)


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All prices are subject to 10% service charge and prevailing government charges.

After confirmation, no cancellations may be made. Please refer to our refund policy here for more information.

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